Open Directory - Science: Technology: Food Science: Databases
  • Food Content Of Potential Carcinogens - Database of concentrations of nitrosamines and heterocyclic amines in food, created by the European Prospective Investigation of Cancer.
  • OurFood Database - Information about bacteriology, food-related disease, irradiation and genetic modification, yeasts and molds, and contaminants, with a bibliography.
Volunteer to edit this category.
Copyright © 2012 Netscape Terms of Use
Visit our sister sites  mozilla.org | MusicMoz | Wikipedia

Last update: Thursday, January 6, 2005 10:38:57 PM EST - edit
п»ї© 2004-2011 RF1 Systems
counter